"Short tau inversion recovery (STIR), also known as short TI inversion recovery, is a fat suppression technique with an inversion time TI = ln(2)·T1fat, where the signal of fat is zero. This equates to approximately 140 ms at 1.5 T."
"Short tau inversion recovery (STIR), also known as short TI inversion recovery, is a fat suppression technique with an inversion time TI = ln(2)·T1fat, where the signal of fat is zero. This equates to approximately 140 ms at 1.5 T."
"STIR was first described in 1985 and was explicitly called short TI inversion recovery 4. For some time, this term remained more common, but gradually TI was replaced by tau, which has now become the dominant form."
"STIR was first described in 1985 and was explicitly called short TI inversion recovery 4. For some time, this term remained more common, but gradually TI was replaced by tau, which has now become the dominant form."